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Norfolk Seaweed is an aquaculture business dedicated to sustainably producing Saccharina latissima (Sugar Kelp) in the North Sea just off the Norfolk coast.

Our products will benefit the environment by helping to sequester carbon, reduce agricultural methane, replace synthetic fertilisers and re-oxygenate the sea.

We expect to create local employment and produce healthy food ingredients.

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Seaweed Products and Uses

Stiffkey Freshers Oysters